Li lè yo eseye soti yon esfè nouvo - bèt la sèvis nan restoran an. Ka a se yon trè difisil ak delika. Chak vizitè dwe pase nan tablo a, pou koute lòd li yo ak transfere plat la bèt la pral ale grangou. Si ou fè tout sa dwa, trè byento restoran ou yo ap vin restoran an pi gwo.
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